We started our farm with 7 pounds of garlic brought from an organic farm I had worked on in the summer of '98. Now we grow over 40 thousand head a year. As co-chair of the Mohawk Valley Garlic Growers and the Mohawk Valley Garlic and Herb Festival it is my duty to spread the word about this amazing,crop, herb, food, and medicine. Thank you for your interest!

I will be adding to this page throughout the winter so check back soon.